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HAMBURGER AND NOODLES
 

2 lbs. hamburger
1 (15 oz.) can tomato sauce
4 oz. wide noodles
1/2 tsp. salt
Pepper
Optional ingredients: cheese (any kind), additional seasoning for a spicier
dish (enchilada)

In medium saucepan place hamburger and cook until light brown, drain off grease. Add additional seasoning if desired. Mix, add tomato sauce and a sauce can full of water; salt, pepper and cook at least 20 minutes. Add noodles and cook at least 10 minutes or until noodles are tender. Take the lid off if using one, if not may be cooked down enough, and let some of the liquid cook off if it is to be served immediately. You can take up, add some cheese and bake until the cheese melts.

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