3 or 4 mashed bananas
1 tsp. sweetener
2 eggs
1 3/4 c. sifted cake flour
3 tsp. baking powder
1/4 tsp. salt
1/4 c. chopped nuts

Sprinkle artificial sweetener over bananas and stir until dissolved. Beat eggs and blend into bananas. Sift dry ingredients, add nuts and blend with banana mixture. Pour into greased pan. Bake at 350 degrees for 25 minutes, lower heat to 300 degrees and bake another 35 minutes or until done.