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LOW FAT HOMEMADE OVEN FRIES
 

4 sm. baking potatoes (about 1 lb.)
1 tbsp. butter, melted
1/4 c. grated Parmesan cheese
1/2 tsp. garlic salt
1/4 tsp. paprika
1/8 tsp. onion powder (optional)
Non-stick spray coating

Scrub potatoes thoroughly. Cut each potato lengthwise into 8 slices. Brush cut surface of potatoes lightly with melted butter.

In a plastic bag, combine Parmesan cheese, garlic salt, paprika and onion powder, if desired. Add 8 potato slices to the bag. Shake to coat; potatoes will not be completely coated. Spray a 11 x 7 x 1 1/2 inch baking dish with non-stick coating. Arrange potatoes in baking pan. Repeat with remaining potatoes. Bake uncovered at 400 degrees for 25 to 30 minutes. Serve hot. Makes 3 to 4 servings.

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