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BLACKBERRY SYRUP FOR CHOLERA MORBUS

2 qts. High-Bush blackberry juice
1 lb. loaf sugar
1/2 oz. nutmeg
1/4 oz. cloves
1/2 oz. cinnamon
1/2 oz. allspice

Pulverize the spice and boil all 15 or 20 minutes. When cold, add 1 pint of brandy.

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