1 lb. ground beef
1 lb. bacon
1 lg. onion, chopped
4 tbsp. mustard
4 tbsp. molasses or brown sugar equivalent
3/4 tsp. pepper
2 (16 oz.) cans red kidney beans
2 (16 oz.) cans pork & beans
2 (16 oz.) cans butter beans
1/2 c. ketchup
1/2 c. Bar-b-que sauce
1 tsp. salt
1 tsp. chili powder

Cook bacon, drain and chop. Cook beef and onion. Drain off fat. Mix all of the above ingredients together well. Bake 1 hour at 350 degrees.

Cut recipe in half for smaller family dish.