Wash fresh green beans and let drain. Then remove string from beans with large darning needle and coarse twine. String beans on the twine and hang to dry about 5-7 days. Store in cloth bags. Dice apples. Wash apples and drain, peel and core. Then slice and string the thin slices on coarse twine and hang to dry same as beans. Store in glass jars or cloth bags, same for peaches.