1/2 lb. bacon
1 lb. ground beef
1 medium onion
1/2 green pepper
1 can black beans
1 can small red, pinto, or chili beans
1 small can Bush's baked beans with onions
1 can Bean 'n Bacon Soup
1 15 oz. can tomato sauce
1/2 tsp. dry mustard
1 dash Worcestershire sauce
2 dashes tampico hot sauce

Place bacon on a foil covered cookie sheet and bake in oven at 350°F until crisp (about 15 - 20 minutes). Crumble and set aside until ready to add other ingredients to pot.

If time is short, use real bacon bits and add to onion and green pepper mixture to the ground beef while browning. In a large dutch oven, brown ground beef, onion and pepper (drain off fat if desired). Add remaining ingredients and simmer for 20 minutes to allow flavors to blend.

Serve with corn chips, or corn bread.

Submitted by: Lynn