3 eggs
1/2 c. flour
1/2 c. milk
1/2 tsp. salt
Melted butter
Lemon juice
Powdered sugar

In bowl, beat eggs with wire whip until blended. Add flour to eggs in 4 additions, beating after each until smooth. Add milk in 2 additions beating slightly. Lightly beat in 2 tablespoons melted butter and salt. Thickly butter two 9 inch pie pans. Pour in batter. Bake in hot oven 400 degrees for 10 minutes. Reduce heat to 350 degrees and bake 5 more minutes. Serve with syrup, lemon juice or wedges and powdered sugar on top.