2 lb. boneless chicken, cut in bite size pieces
1/2 lb. fresh pea pods, trim ends off
1 lb. fresh broccoli, slice thin, sm. pieces
1/2 lb. fresh mushrooms, cut in sm. chunks
2 onions, cut in sm. chunks
2 tbsp. oyster flavor sauce
1 tsp. salted black beans
1 tsp. sugar
1 tsp. salt
1 tbsp. bead molasses
4 tbsp. vegetable oil mixed with 1 tsp. sesame oil
1 clove chopped fresh garlic
1 tbsp. cornstarch mixed with 1/2 c. water for gravy

Brown garlic in oil until lightly browned. Add chicken. Stir fry until well done. Add broccoli, mushrooms and onions. Cook about 1 minute. Add pea pods and all seasonings and sauces. Cook together about 2 more minutes. Add cornstarch mixture. Serve hot over rice or noodles.