1/4 c. butter, melted
1 1/2 tsp. soy sauce
1 tbsp. fresh lemon juice
1 tsp. Worcestershire sauce
Dash of garlic salt
6 salmon steaks

Mix butter, soy sauce, lemon juice, Worcestershire and garlic salt. Brush on salmon steaks. Grill 10 minutes on one side. Baste and turn fish. Grill for 8-10 minutes more. The cooking time will depend on the thickness of the fish. Baste the fish frequently during grilling.