Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


EGG CUSTARD CAKE
 

1 (3 oz.) egg custard mix (instant)
1 1/2 c. milk
2 eggs
1 pkg. yellow cake mix with pudding

In large bowl, combine custard mix, milk and eggs. Add cake mix and beat 2 minutes. Bake in greased and floured 12 cup bundt cake pan at 350 degrees for 40 to 45 minutes or until cake tests done. Cool in pan 10 to 15 minutes. Cool on wire rack or serving plate. Top with cream cheese glaze made with milk, cream cheese and xxx sugar.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.03s