2 lb. sausage
1 lb. Cheddar cheese, grated
1 (4 oz.) green chilies
1 c. taco sauce
2 eggs per person

Fry and drain sausage. In a 13 x 9 inch pan, layer sausage, cheese, sausage, etc. as far as they go. Sprinkle chilis and taco sauce on top of sausage and cheese. Mix eggs as if for scrambling. Pour egg mixture over layers.

Bake at 350 degrees for 30-45 minutes. Let sit for 5 minutes before cutting. (This can be made in advance except for the eggs. Pour eggs right before baking.)