Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


LOW-CAL SALAD DRESSING
 

1/2 c. red wine vinegar
1/4 tsp. ground black pepper
1/2 tsp. salt
1 tbsp. Fructose (or 1 packet Equal)
2 cloves garlic, minced
2 tsp. Worcestershire sauce
1 tbsp. Dijon mustard
Juice of 1/2 lemon

Mix all ingredients in a jar with a tight lid; shake well to mix. Add 1 cup water; shake again to mix.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.03s