1 med. pkg. Oreo cookies, crushed fine
1 stick melted butter
1/2 gallon mint chocolate chip ice cream, softened
1 can ready made chocolate frosting
1 sm. jar Cool Whip
1 c. chopped walnuts

Spread crushed Oreos in 13 x 9 inch pan. Blend well with melted butter. Press into pan to form crust. Slice ice cream into 3/4 inch pieces and place on crust. Spread to make smooth. Let set for 1 hour in freezer. Spread can of frosting on ice cream. Top with softened Cool Whip. Garnish with chopped walnuts. Freeze for at least 4 hours before serving. This is Bill's favorite dessert!