1 (3 oz.) pkg. lime Jello
1 (#2 1/2) can pears
1 c. whipped cream (Cool Whip or Dream Whip)
8 oz. cream cheese
2 tbsp. cream

Drain juice from pears. Boil one cup for Jello. Pour over Jello and stir until dissolved. Cool. Beat cream cheese with 2 tablespoons cream until smooth. Add Jello, mix and beat until blended. Chill until partially thickened. Fold in well drained, mashed pears and whipped cream.