1 1/2 c. fresh strawberries
8 oz. pkg. cream cheese
1/2 c. powdered sugar, sifted
4 oz. whipped topping

In a food processor or blender, combine strawberries, cream cheese and powdered sugar. Cover and blend until smooth. Stop and scrape sides as necessary.

Pour mixture into chilled bowl. Fold in whipped topping. Spoon mixture into dessert glasses. Chill 3-4 hours or overnight. Makes 6 servings.