1 chocolate cake 2 pkg. chocolate pudding 1 lg. Cool Whip 1/2 t. Kahlua 4 "Skor" candy bars, crushed Prepare cake and pudding according to package directions. Crumble cake and layer half in larger trifle or glass bowl. Pour 1/4 cup Kahlua (or more to taste) over cake. Top with half of pudding mixture, Cool Whip or candy. Repeat cake, kahlua, pudding, Cool Whip, candy. |