Cooks.com - Recipe - Dreamy Cherry Pretzel Torte

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DREAMY CHERRY PRETZEL TORTE

CRUST:

3/4 c. sugar
2 c. chopped pretzels
1 c. butter

Melt butter in saucepan; add sugar and blend. Remove from heat. Add pretzels and blend lightly. Reserve 1 cup for topping, if desired. Press remainder into ungreased 9x13 inch pan.

FILLING:

1 (8 oz.) pkgs. cream cheese, at room temperature
1/2 c. powdered sugar
2 c. Cool Whip
1 (32 oz.) can cherry pie filling

Blend cream cheese and sugar in bowl. Fold Cool Whip into cream cheese mixture. Spread cherry pie filling.

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