5 eggs
2 c. sugar
4 tbsp. vanilla
1/2 tsp. salt
2 qts. 1/2 and 1/2
1/2 pt. all-purpose cream

Beat eggs until creamy. Add sugar, salt, vanilla, and beat. Add 1/2 and 1/2 and cream and mix together. Pour into container. If NOT TO TOP of container, fill rest with milk.