BALLS:

2 sticks butter
1 box 4X confectioners' sugar
2 c. graham cracker crumbs
1 c. chopped nuts
1 c. coconut
1/2 c. peanut butter
1 tsp. vanilla flavoring

DIP:

6 oz. chocolate chips
1/2 stick paraffin wax

Balls: Mix and make into marble sized balls and dip. Set on wax paper until dip has hardened.

Dip: Melt on low heat. Dip balls into chocolate mixture.