1 1/2 c. all-purpose flour
3/4 c. sugar
1 c. powdered milk
1 tsp. lemon extract
1/2 lb. butter, melted

Toast flour in frying pan until light brown, stirring constantly over moderate fire. Remove from heat and cool. Then add sugar, powdered milk, lemon extract and melted butter. Mix well and mold, using polvoron mold. Wrap in wax paper and serve.