8 oz. cream cheese, softened
1/4 c. mint jelly
1/2 c. flaked coconut
2 tbsp. sour cream
1/2 c. chopped pecans
Bread slices

Blend cream cheese with mint jelly and sour cream. With cookie cutters or sharp knife, cut bread slices into rounds or other shapes. Spread with cheese mixture. Garnish with coconut and pecans.