2 eggs
1 1/2 c. raisins
1 1/3 c. brown sugar
2/3 c. salad oil
2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla

Beat eggs lightly. Stir in sugar and oil. Add flour, salt, baking powder, blend well. Stir in vanilla and raisins. Spread into a 9x13 inch pan. Mix 4 tablespoons sugar and 1 teaspoon cinnamon and sprinkle over top. Bake at 350 degrees for 20 minutes.