1 pkg. Duncan Hines brownie mix, family size
2 (3 oz.) pkgs. cream cheese
5 tbsp. butter
1/3 c. sugar
5 eggs (total in recipe)
2 tbsp. flour
3/4 tsp. vanilla

CREAM CHEESE MIXTURE: Soften cream cheese and butter; beat together. Add sugar, 2 eggs, flour and vanilla. Beat until smooth. Set aside.

BROWNIE BATTER: Empty brownie mix and chocolate flavor packet into bowl. Add 2 tablespoons water and 3 eggs. Mix by hand about 5 strokes. Pour half the brownie batter into a greased 13"x9" pan; pour all the cream cheese mixture over brownie layer. Spoon remaining brownie batter here and there over cream cheese layer. Pull knife through batter in wide curves to create swirled appearance. Bake at 350 degrees for 35 to 40 minutes. Cool and frost with Easy Milk Chocolate Frosting.

NOTE: The brownie mix makes these so easy and the cream cheese makes them delicious.