1/2 c. shortening
1/2 c. sugar
1/2 c. brown sugar
1/3 c. peanut butter
1/2 tsp. vanilla
1 egg
1/4 c. milk
1 c. flour
1 c. oatmeal
1/2 tsp. baking soda
1/2 tsp. salt

Cream shortening, sugar, and peanut butter. Add egg and milk. Add dry ingredients. Bake at 350 degrees for 20 minutes in 13 x 9 inch pan.

When bars cool, frost with: 1/4 c. cocoa 3 tbsp. melted butter 2-3 tbsp. boiling water 1/2 tsp. vanilla

DRIZZLE: (optional)
2 tbsp. butter
1 c. powdered sugar
3-4 tsp. milk

Stir butter until golden brown. Add sugar and milk and drizzle over frosted bars.