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DESSERT BARS

1 stick butter
1 c. graham cracker crumbs
16 oz. pkg. butterscotch chips
1 can coconut
16 oz. pkg. chocolate chips
1 c. pecans
1 can Eagle Brand milk

Melt butter in casserole dish. Put each layer on top of butter in order listed above. Do not mix layers. Bake at 350 degrees for 30 minutes. Cool completely before cutting on squares. Cuts better after it has been in refrigerator.

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