1/2 c. sugar
1/2 c. butter, softened
1 egg
1/2 tsp. baking powder
1/4 tsp. salt
10 SNICKERS® or MILKY WAY® fun size candy bars
1/2 c. brown sugar, firmly packed
1/2 c. peanut butter
1 tsp. vanilla
1 1/2 c. all-purpose flour
1/2 tsp. baking soda
10 wooden sticks
Heat oven to 375 degrees. In large bowl combine sugar, brown sugar, butter, peanut butter, vanilla and egg; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking powder, baking soda and salt; mix well. Securely insert a wooden stick into small end of each candy bar forming a lollipop. Shape about 1/3 cup dough smoothly around each candy bar making sure bar is completely covered.
Place 4 inches apart on ungreased cookie sheets. Bake at 375 degrees for 13 to 16 minutes or until golden brown. Cool 10 minutes; remove from cookie sheets. Cool completely. Makes 10 cookie pops.
