1 stick butter
1 1/2 c. graham cracker crumbs
1 c. chopped walnuts
6 oz. chocolate chips
1 c. shredded coconut
1 can sweetened condensed milk

Melt butter. Add to crumbs in pan (9 x 12 inch or 11 x 14 inch). Mix thoroughly. Press firmly into bottom of pan. Add layer of nuts, then layer of chocolate chips, then layer of coconut. Drizzle contents of can of condensed milk evenly over top.

Bake at 350 degrees for about 25 minutes until golden brown. Slice into squares or finger pieces when cool (but before mixture grows cold).