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CHOCOLATE BROWNIES WITH MARSHMALLOWS
 

BROWNIES:

6 tbsp. butter
1 sq. chocolate
1 c. granulated sugar
1 tsp. vanilla
2 eggs
3/4 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
2 c. sm. marshmallows

Melt butter and chocolate together. Add all the ingredients except eggs. Beat together. Add slightly beaten eggs; mix. Pour in 9 inch square pan. Bake at 350 degrees for 20 to 25 minutes. Just as brownies are done, put marshmallows on them. Put back in the oven until marshmallows puff up. Drizzle with icing. I make a double batch and use a 9 x 13 inch pan.

ICING:

1 sq. chocolate
1 chunk butter
Little milnot
Powdered sugar

Melt butter and chocolate together. Add milnot (very little) and enough powdered sugar to make a drizzle consistency.

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