1 c. butter
1 c. sugar
1 egg
1 tsp. vanilla
3 tbsp. milk
1 1/2 tsp. baking powder
3 c. flour
1/2 tsp. salt

Cream butter and sugar; add egg, vanilla, and milk. Add baking powder, flour, and salt. Drop 1 teaspoon dough on cookie sheet; press top of cookie with glass, dipped in sugar, once or twice depending on amount of sugar you want on cookie. Bake at 325 degrees for 10 minutes. Do not over bake and cookie will be soft.