1 cup butter, softened
1/2 cup brown sugar
3/4 cup white sugar
2 eggs
2 3/4 cups Swans Down Cake Flour
2 teaspoons baking soda
1 teaspoon vanilla

Preheat oven to 375°F.

Cream butter add brown sugar; beat one minute. Add eggs one at a time, beating well after each addition.

Slowly add flour and baking soda, then vanilla.

Beat well for three minutes. Bake 10 minutes.

Submitted by: the best cookies ever