2 pkg. lime Jello or 1 lime and 1 red
1 c. milk
16 lg. marshmallows
1/2 pt. whipping cream
3/4 c. mayonnaise
1 lg. pkg. Philadelphia cream cheese
1 (No. 2) can crushed pineapple with juice
1/2 c. chopped nuts

Put milk, 1 package Jello, marshmallows, and Philadelphia cream cheese in top of double boiler and stir until dissolved. When mixture is cool, whip the cream. Add pineapple, juice, mayonnaise, nuts and cooled mixture to the whipping cream and fold together. Put in 9x13 inch dish and set in refrigerator.

After this is firm, 2 to 3 hours. Dissolve 1 package lime or other flavor Jello in 1 cup hot water. When cool, put over firm mixture and place in refrigerator to set.