12 oz. sweet and sour mix
4 oz. Cuervo Cold tequila
2 oz. Triple Sec
2 oz. Grand Marnier
Fresh lime wedges
Margarita salt

Mix all ingredients in shaker or blender with ice. Blend slightly crushing ice. Serve in glasses with rims dipped in margarita salt and a squeeze of fresh lime. Yield: 4 margaritas.