2/3 c. Hellmann's mayonnaise
2/3 c. sour cream
1 med. size onion, chopped fine
1 tbsp. parsley, chopped
1 tsp. dill weed
1/4 tsp. lemon juice

Combine all ingredients and chill thoroughly for at least 2 hours. Serve with celery, carrot strips or as a dip for potato chips.