1 lb. beef, ground 1 onion, chopped 1 pkg. taco seasoning 1 can chilies, chopped (optional) 3/4 c. water 1 can refried beans 1 1/2 c. Monterey Jack cheese, grated 1 jar taco sauce 8 oz. sour cream Green onions, chopped Mexican chips Brown together beef and onion; add seasoning with water and simmer for 15 to 20 minutes. Layer in casserole in following order: Refried beans, ground beef mixture, Monterey Jack cheese, jar taco sauce and can chilies (optional). Bake in 350 degree oven for 40 minutes. Before serving top with 8 oz. of sour cream and green onions. Serve with Mexican chips. |