1 pkg. yeast
1 1/2 c. warm water
1 tsp. salt
1 tsp. sugar
4 c. flour
1 egg yolk mixed with 1 tbsp. water
Coarse salt colored with food coloring for decoration

Dissolve yeast in water in a large bowl. Add salt and sugar. Mix in flour, knead into soft dough. Do not let rise. Roll and twist into assorted sculptures. Glaze with egg water mixture. Decorate with colored salt. Bake in 450 degree oven 15 minutes or until golden brown.