1 c. uncooked elbow macaroni
1 c. uncooked sm. shells
1 c. uncooked rotini (twists)
1 lb. ground beef
1 onion, chopped
1 green pepper, chopped
1 (32 oz.) jar spaghetti sauce
1 env. Good Seasons Italian Dressing
Mozzarella cheese

Cook noodles together in boiling water. Drain. In large skillet, cook ground beef, onion and pepper until well browned. Add Italian dressing and spaghetti sauce; mix well.

Place noodles in 13x9-inch baking dish or 3-quart casserole. Pour sauce over noodles; mix well. Sprinkle with Mozzarella cheese. Bake 20 minutes at 350 degrees.