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TAMALE PIE CASSEROLE
 

4 cans tamales
1 lb. ground chuck
butter
3/4 lb. grated Cheddar cheese
3 cans chili con carne
3 cans creamed corn
Fritos

Layer tamales, cooked hamburger, small chunks butter, and cheese in casserole. Cover with layer of chili, then creamed corn and ground beef, ending with another layer of cheese and butter bits. Top with corn chips and bake for 30-45 minutes at 350 degrees.

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