1 lb. hamburger
Onions, chopped fine
Hamburger seasoning (salt & pepper)
1 can mushroom or potato soup
Tater tots
Shredded cheese

Brown hamburger, onions and seasonings. Drain. Pour into casserole dish. Mix can of soup according to directions and pour over meat. Pour tater tots on top of soup mixture. Bake in moderate oven until taters are desired doneness and brown. Remove from oven. Spread cheese over top and bake until melted.