8 oz. pkg. noodles
1 lb. ground beef
2 tbsp. butter
1 tsp. salt
1/8 tsp. pepper
1/4 tsp. garlic salt
1 (8 oz.) can tomato sauce
1 c. cottage cheese
1 c. sour cream
3/4 c. shredded cheese, cheddar

Cook noodles, rinse and drain. Brown meat in butter, add salt, pepper, garlic salt, and tomato sauce. Simmer for 5 minutes. Combine cottage cheese, sour cream, and noodles. Layer in casserole dish alternately with sauce. Top with shredded cheese. Bake at 350 degrees for 20-25 minutes.