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HASH BROWN AND CHEESY CASSEROLE
 

Mix 2 pounds frozen hash browns (Southern style), thawed, with the following:

1/2 tsp. pepper
1 tsp. salt
1 pt. sour cream (2 cartons)
1 can cream of chicken soup
1/4 onion, sliced well
2 c. Velveeta cheese

Put mixture in a 9 x 13 pan. Mix together the following:

2 c. corn flakes or potato chips, crushed

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