1 1/2 tsp yeast
1 cup rye flour
2 1/2 cup bread flour
1/3 cup cornmeal, degermed
1 tsp salt
3 tbsp molasses
1 1/2 tbsp oil
300 cc water

Place ingredients into bread maker in order given or as directed in your user's manual. Select appropriate cycle and crust color and press start.

Submitted by: Usenet