STEP I: 5 tbsp. flour 1 c. milk Mix together and cook in saucepan until it forms a white paste. Cool. STEP II: 1/2 c. Crisco 1/2 c. (1 stick) butter 1 c. sugar 1 tsp. vanilla (last) Gradually add 1/3 of each Crisco, mix; butter, mix; sugar, mix; Crisco, mix; butter, mix; sugar, mix, until gone. Beat well after each addition until frosting stands in peaks. Add 1 teaspoon vanilla. |