1 angel food cake
1 lg. box cherry Jello (use 1/2 of water)
2 boxes vanilla pudding
3-4 bananas
1 lg. container Dream Whip
1-2 c. chopped nuts

1. Split cake and spread in 9x13 cake pan.

2. Pour Jello liquid over cake, so cake saturates. (Set in refrigerator to set 1/2 hour.)

3. Slice bananas and layer on pan.

4. Spread pudding over bananas.

5. Spread layer of Dream Whip.

6. Layer of nuts. Refrigerate 1 hour.