2 lg. pkgs. Oreo cookies 8 oz. pkg. cream cheese 1 c. powdered sugar 2 pkg. instant vanilla pudding 2 c. milk 1 (12 oz.) Cool Whip Crush and put part of cookies in bottom of 9x13 sheet pan. Mix first 4 ingredients, then fold in Cool Whip. Spread 1/2 of the above mixture on top of cookie mixture, then repeat process. Cookie mixture, Cool Whip. Refrigerate. |