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BARBECUE CORN SAUTE
 

16 oz. cut corn kernels
4 oz. Sweet Baby Ray's BBQ Sauce
1/2 med. red pepper, diced
4 strips bacon, crisp cooked and crumbled
1/2 stick butter
1/2 med. green pepper, diced
1 sm. onion, diced
Salt and pepper to taste

Saute onion, green and red peppers in butter. Add corn, bacon and barbecue sauce. Simmer 10 minutes. Serves 8.

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