5 lb. new potatoes, scrubbed, unpeeled and cut up
1 lb. bag onion, diced
2 sticks butter, sliced
Paprika
Salt and pepper
Italian seasoning

Combine all ingredients and place in roasting pan. Cover with foil. Bake at 400 degrees for approximately 30 minutes or until potatoes are tender. Remove tin foil. Broil for an additional 5 minutes or until potatoes are golden brown.

NOTE: Any fresh vegetable may be added or substituted.