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BREAKFAST SCONES

3 c. Bisquick
2 tbsp. sugar
1/2 c. raisins
1 c. milk

GLAZE:

3 tbsp. sugar
1/4 tsp. cinnamon
1 tbsp. butter, melted
1 tbsp. cream

Preheat oven to 425 degrees. Combine Bisquick, sugar and raisins; mix well. Stir in milk to make soft dough. Bake 15 minutes. Brush with glaze.

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