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TACO SOUP
 

2 lbs. hamburger
1 chopped onion
2 cans Mexican tomatoes, with juice
2 cans pinto beans, with juice
2 cans shoe peg corn, with juice
1 pkg. taco mix seasoning
1 pkg. Ranch dressing mix

Brown hamburger meat with chopped onion. Drain off fat. Add tomatoes, pinto beans and corn (all with juice). Add dry taco mix and dry Ranch dressing mix. Bring all to boil, reduce heat and simmer on low heat.

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