1 lb lean ground turkey
16 oz. Pace Picante sauce (medium or hot)
Monterey Jack cheese
flour tortillas
spinach or iceberg lettuce

Brown 1 pound ground turkey. Drain grease; add Picante sauce - about 12 oz.

Simmer 8 to 10 minutes. Shred lettuce. Sprinkle with grated cheese. Serves 5 to 7 people.

Enjoy!

Submitted by: Josh Gentle